Vegas Uncork’d by Bon Appetit Returns To Las Vegas May 9-12th 2019.

Tickets are now on sale for the 13th annual culinary extravaganza May 9–12. The events feature a world-class lineup of renowned celebrity chefs, restaurateurs, master sommeliers and mixologists from the world class resorts on the famed Las Vegas Strip. 

Big names will shine such as Roy Choi, Christina Tosi, Gordon Ramsay, Lisa Vanderpump, Guy Fieri, Masaharu Morimoto, Guy Savoy, Julian Serrano, Michael Mina, Mark LoRusso, Nobu Matsuhisa, Bryan and Michael Voltaggio, Will Guidara and many more on the Las Vegas strip.

 “Over the years, Las Vegas has evolved into one of the world’s most exciting culinary destinations,” said Cathy Tull, chief marketing officer for the Las Vegas Convention and Visitors Authority. “We’re excited to partner with Bon Appétit to showcase this incredibly comprehensive collection of distinguished restaurants, chefs, master sommeliers and unique epicurean experiences, all in one thrilling weekend.”

 This year, one can choose from a variety of experiences from intimate dinners to large-scale tastings. Favorites of past events include the renown Grand Tasting at Caesars Palace, Picnic at The Park, MGM Resorts' outdoor dining and entertainment district. This year, exciting new experiences include Roses and Rosé with Lisa Vanderpump, Champagne Brunch & Truffle-Making with Christina Tosi and a Master dinner with Gordon Ramsay and his favorite things just to name a few. 

“We are excited to head back to the Strip to celebrate 13 years of Uncork’d,” said Adam Rapoport, editor in chief of Bon Appétit. “Nowhere else can you experience this stellar lineup of chefs, resort partners and brands. This year promises to be nothing short of incredible.”

 Go behind the scenes and enjoy Perfect Peking Duck and Other Secrets of Chinese Cooking with Chef Ming Yu. The renown five-star Wing Lei at Wynn Las Vegas will be the venue for an exclusive interactive cooking demonstration. Learn the secrets to cooking perfectly crispy Peking duck as well as several of the restaurant’s renowned signature dishes.

 Who doesn’t like Champagne and Truffles?  Have Brunch and learn Truffle-Making with Christina Tosi (The Cosmopolitan of Las Vegas), Saturday, May 11.  

 The brand-new NoMad will host Under the Stars at The NoMad Pool (NoMad Las Vegas, located at Park MGM), Saturday, May 11: Join fellow guests for a roof deck pool party led by Will Guidara, restaurateur of the 2017 World’s Best Restaurant as well as The NoMad Restaurant.  Sip and enjoy expertly crafted cocktails while dining on elevated casual fare under the stars.

Vegas Uncork’d is a premier experience that is unmatched. A prestigious line up of celebrity chefs, mixologists and sommeliers come together under the neon lights in Las Vegas to provide guests an opportunity to make memories that will last a life time.